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TWD – week 4 – Irish Soda Bread

TWD – week 4 – Irish Soda Bread

Hello again my baking pals across the world!  I was so excited to bake Irish Soda Bread for the first time–and on St. Patrick’s Day too!  This was hands down the easiest thing I’ve ever baked, of all time.  This should be the first recipe any new baker attempts!  Am I right?  Cookies and cupcakes … Continue reading

TWD – week 3 – Rugelach

TWD – week 3 – Rugelach

Suuuuper late post.  These were very frustrating for me in that 1- They were expensive to make, 2- They completely fell apart in the oven, and 3- I didn’t even like them.  At first I didn’t care at all what a mess they were because I had read everyone’s posts saying it didn’t matter because … Continue reading

TWD – week 2 – Chocolate Truffle Tartlets

TWD – week 2 – Chocolate Truffle Tartlets

Oops!  I somehow forgot to make a post for this week’s recipe!  Probably because I made it so far in advance, for Valentine’s Day (like so many of us did).  Honestly I didn’t realize this was considered the more difficult recipe until I read someone say it.  This was much more in my comfort zone … Continue reading

TWD – week 1 – White Loaves

TWD – week 1 – White Loaves

Hey y’all.. So here’s the scoop.  I had heard of this online group called “Tuesdays With Dorie” a long while ago.  They baked through Dorie Greenspan’s entire 500 page cookbook, Baking: From My Home to Yours over I think about 2 years.  I have the book and make pretty much all of my favorite recipes out of it.  Dorie … Continue reading